Franjos Kitchen Currant and Coconut Mama Biscuits - Gluten Free 252g

Delicious and gluten-free, these Currant & Coconut Mama Biscuits are full of nutrients specifically crafted to help boost and support milk supply for breastfeeding and pumping mamas.

Currants and coconut are blended with the powerful mix of buckwheat and chia seeds to provide an energy boost while supporting a healthy milk supply.

Gluten-free and no nasties in sight, as convience shouldn't mean compromise, especially when it comes to the miracle of your body.

Organic Buckwheat Flour, Water, Organic Coconut Oil, Ivory Teff Flour, Organic Shredded Coconut (9%), Organic Coconut Sugar, Organic Maple Syrup, Currants (8%), Organic Quinoa Flakes, Brewer's Yeast (3.5%), Flaxseed Meal, Chia Seeds, Citric Fibre, Salt, Bicarbonate Soda, Cinnamon.

Box - 10.5 x 8.5 x 15cm

Start snacking on these delicious cookies late pregnancy and then continue eating 2-4 per day.

Cardboard packaging - recycle or compost.

Australia

Franjo's Kitchen is an Australian brand committed to empowering mothers through every stage of their journey—from pregnancy and breastfeeding to the delightful chaos of toddlerhood and beyond. Guided by a team of naturopaths, nutritionists, and midwives, Franjo's Kitchen produces premium snacks and hydration products that combine nutrition with irresistible flavor.

More than just a provider of wholesome food, Franjo's Kitchen stands as a community where mothers are cherished, supported, and celebrated for their incredible roles. Anchored by the belief that food is nature's medicine, Franjo's Kitchen crafts each product with care and natural ingredients, fueling mothers for the extraordinary adventure of motherhood.